Modern Improvisational Cuisine
At HusH, we serve a series of small courses meant to excite your mind, satisfy your appetite and pique your curiosity. Each course is the product of Chef Giuseppe Letteri's globally-influenced ideas, Italian roots, seasonal creativity, and the most compelling, fresh ingredients available each day.
Our wine cellar allows Chef Letteri's skills as a natural oneophile and sommelier shine. Hush is able to make some tremendous wines available to our guests.
Don't eat. Dine.
Ours is no restaurant. A welcome oasis, our private dining space hosts one seating per evening to allow leisurely, European-style dining.
Hush is open each Tuesday, Friday and Saturday, by reservation only.
Preston Hollow, Dallas, TX, USA